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with a great textured mouthfeel
Drink through spring 2021
maple glaze
Singani 63 was created in the year 1246+284 (around 1530)
Paquera Espadin roses with a great textured mouthfeelMaguey: 7 yr Espadin (Agave angustifolia) Producer: Juan Hernndez Region: Santiago Matatln Date of production: August 2022 Oven: Conical earthen oven; six days with mesquite wood Maceration: Horse drawn stone mill Tahona (Quarry Stone) Fermentation: Awewete Wood Barrels with natural fermentation Wet fermentation time: seven days Distillation: 2x in copper pot stills Batch size: 2016L Batch number: PES7001 ABV: 42. 5%